Dedman School of
Hospitality

Dedman School of Hospitality Homepage
• Undergraduate Homepage
• Information for Prospective Students
• Major Overview
• Course Requirements
• Course Descriptions
• Business Admission Requirements
• Academic Map
• Changing Majors
• Academic Policies
• Request a Business Graduation Check
• Frequently Asked Questions
• Contact Us

Undergraduate Policies and Procedures

This is a list of the policies and procedures set forth by the College of Business.

• Academic Dean Approvals for Lower Division Business Intent Students
• Course Load (Overload/Underload) for Lower Division Business Intent Students
• Admission to an Upper Division Business Major
• Course Load (Overload/Underload) for Upper Division Business Majors
• Deadlines
• Dropping a Course During the First Seven Weeks of the Semester
• Late Course Drops (8th through 12th week of the semester)
• Withdrawing from the Semester (Withdrawing from FSU)
• Repeated Course Surcharge
• Graduation Checks
• Graduation Application
• Prerequisites/Corequisites
• Required Attendance at the First Class Meeting
• Duplication of Credit
• Incomplete Grades
• Satisfactory/Unsatisfactory Grades
• Summer Hours Requirement
• Requesting a Waiver of the Summer Hours Requirement
• Multicultural Graduation Requirement
• Gordon Rule Writing Requirement
• Total Hours Requirement
• Limit on Physical Education (PE) Credits
• Taking Courses at Another Institution
• FSU Residency Requirement
• Community College Coursework
• Foreign Language
• Minors
• CLAST Exam