Chez Pierre
Karen Cooley and Eric Favier
A Golden Spoon Award hangs near the cash register at Chez Pierre. It identifies
Chez Pierre as one of the finest restaurants in Florida...something most of Tallahassee
has known for years. The award represents a dream come true for Karen and Eric.
Eric arrived in the United States in 1981 with just a suitcase in tow. He met
Karen and now the couple is considered to be one of Florida's top 20 restauranteurs.
Owners Karen and Eric go out of their way to find the best people to work
for them. Pastry Chef Victoria Honeywell can't imagine working anywhere else.
For Victoria, working for Karen and Eric is like working for family. Her co-workers
echo her comments saying they can't find two better owners. In short, these are
two owners who really care about their employees and this makes for better customer
service.
Karen and Eric know that making their customers happy is the key to success.
The ambience of the restaurant, excellent customer service, and the wonderful
delectables of all descriptions from the kitchen certainly make for satisfied
patrons. This spells success in the restaurant business.
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Location & Hours
850/644-3372